Introducing our first Dairy-Free Keto breakfast item!! This mini frittata is baked with coconut milk for a creamy texture that's lactose-free. Each light and fluffy bite is made with delicious roasted cherry tomatoes and basil. With two in each package, these frittatas will keep you full all morning.
Ingredients
Egg (Whole Eggs, Citric Acid), Coconut Milk (Coconut Cream, Water, Xanthan Gum), Roasted Cherry Tomatoes (Cherry Tomatoes, Non-Hydrogenated Sunflower Oil, Salt, Garlic, Oregano), Basil, Xanthan Gum, Sea Salt, Black Pepper.
Contains: Egg, Tree Nut (Coconut)
Total Weight: 6oz (170g), 3 inch diameter
Nutrition
Heating Instructions
Microwave Instructions (from frozen)-1100 Watts
Remove outer wrapping and discard. Place tray on microwave-safe dish. Cook on high for 2-3 minutes. Let stand 1-2 minutes before enjoying
Microwave Instructions (from refrigerated) - 1100 Watts
Remove outer wrapping and discard. Place tray on microwave-safe dish. Cook on high for 2-3 minutes. Let stand 1-2 minutes before enjoying
Oven Instructions (from frozen)
Preheat oven to 350°F. Remove outer wrapping and discard. Place tray on sheet tray or oven-safe dish. Place sheet tray in center of oven and cook for 20-30 minutes. If top starts to brown too much, cover with aluminum foil for the remainder of the cook time. Remove from oven and let stand 1-2 minutes before enjoying.
Oven Instructions (from refrigerated)
Preheat oven to 350°F. Remove outer wrapping and discard. Place tray on sheet tray or oven-safe dish. Place sheet tray in center of oven and cook for 20-30 minutes. If top starts to brown too much, cover with aluminum foil for the remainder of the cook time. Remove from oven and let stand 1-2 minutes before enjoying.
For Best Results:
- Thaw under refrigeration overnight.
- Do not store in refrigerator for more than 7 days.
CAUTION: PRODUCT WILL BE HOT
DO NOT USE TOASTER OVEN
Note: Microwaves vary, always cook to an internal temperature of 165°